CERTIFIED GLYPHOSATE RESIDUE FREE by the detox project. HIGH STANDARD OF EXCELLENCE: Palouse Brand foods are Certified Non-GMO Project Verified, Kosher, farmed Sustainably and cleaned in a food safe HACCP Certified facility. PROUDLY GROWN ON OUR FARM: Palouse Brand foods are proudly grown on our Washington State farm providing our customers truly authentic farm to table experiences. We grow our foods on our 125+ year old farm, harvest them, transport them, triple clean, and package them to be sent directly to our customers. LONG-TERM SHELF LIFE: Through food safety regulations we provide a Best By date of 3 years. However, when stored in an air-tight container, in a cool, dry location, Palouse Brand foods can last decades. Product packaging may vary. Experience the premium quality of the Pacific Northwest with Palouse Brand Hard Red Spring Wheat Berries. Grown in the fertile soils of Washington State, our wheat is Non-GMO Project Verified, Sustainable, and Kosher, offering field-to-table traceability via a unique QR code on every bag. Boasting a high protein content, these premium kernels are the gold standard for milling fresh whole wheat flour, perfect for artisanal sourdough, hearty breads, and pizza dough. Beyond baking, these nutrient-dense berries add a chewy texture and nutty flavor to grain bowls, salads, and soups. Our unprocessed, raw wheat kernels are cleaned and packaged to ensure a long shelf life, making them an essential staple for both daily healthy cooking and long-term emergency food storage. Support family-owned farming and enjoy the superior taste of fresh, farm-direct grains with Palouse Brand.