CERTIFIED GLYPHOSATE RESIDUE FREE by the detox project. PROUDLY GROWN ON OUR FARM: Palouse Brand foods are proudly grown on our Washingtons State family farm. Palouse Brand offers our customers with an authentic farm to table experience. We grow our wheat berries on our 125+ year old farm, harvest them, transport them, triple clean, mill them into flour, and package them to be sent directly to our customers. AUTHENTICALLY WHOLE GRAIN FLOUR: Our products are not stripped of any part of the wheat berries used to stone grind your flour. There are no additives or preservatives. HIGH STANDARD OF EXCELLENCE: Palouse Brand foods rise above our competitors by ensuring our foods are triple cleaned in an approved HACCP Certified facility, foods are Non-GMO Project Certified and Kosher. Product packaging may vary. Build your best breads and baked goods with our 100% Whole Wheat Flour. Sourced from our robust Palouse Brand Hard Red Winter Wheat Berries, known for its resilience and consistent quality, this flour is a staple for bakers seeing excellent structure, rich flavor, and a truly satisfying texture. Hard red winter wheat berries are celebrated for their balanced protein, which translates to a dependable gluten content. This provides elasticity and strength, crucial for acheiving impressing rise and desirable chew in your baked goods. Known for its uniformity, this flour delivers consistent results, making it a go-to for daily baking.