You'll LOVE our Tandoori Masala by Rani Brand--Here's Why: 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Friendly PREMIUM Gourmet Food Grade Spice. 🍗Authentic Taste comes from 11 high quality pure spices blended in harmony, not a partial recipe made from 5-6 spices like many other brands 🍗Can be used as a rub or to create curry. Used to to make Tandoori Chicken (Recipe is on the bottle), curry vegetables or our favorite Paneer! (Indian Cheese) 🍗Rani is a USA based company selling spices for over 40 years, buy with confidence! 🍗Net Wt. 3.5oz (100g), Authentic Indian Product, Product of India The state of Punjab is particularly famous for its Tandoori cuisine, which uses large clay ovens to barbeque meat dishes, breads and creamy lentil stews. Meat, poultry, and seafood are marinated in a mixture of yogurt and Tandoori Masala, and then baked in the traditional clay oven, barbeque grill, or conventional oven. The blend has a fragrant spicy aroma, which is both hot and sour in taste combining strong overtones of cumin and coriander.