TANGY, MILD FLAVOR WITH A KICK. Papalote Serrano-Tomatillo Salsa offers a perfect blend of tangy tomatillos and mildly spicy serrano peppers, creating a balanced flavor that enhances any dish. Its mild heat makes it ideal for those who want to enjoy the authentic taste of salsa without an overpowering spice level. This versatile salsa brings a fresh, rustic flavor to your meals, making it great for everything from tacos to Tex-Mex favorites. VERSATILE FOR ALL YOUR CULINARY NEEDS. Whether you're marinating meats, adding flavor to your salads, or topping off your favorite Mexican dishes, this salsa is an excellent multi-use condiment. The Serrano-Tomatillo Salsa’s tangy profile pairs perfectly with grilled meats, vegetables, and tortilla chips. Its bright, fresh taste also makes it ideal as a dressing or dipping sauce for easy snacks and appetizers, giving your meals a flavorful upgrade. CRAFTED WITH PREMIUM, CALIFORNIA-GROWN INGREDIENTS. Papalote Serrano-Tomatillo Salsa is made using high-quality, locally sourced ingredients from California. With garlic from Gilroy, onions from Oxnard, and tomatoes from the Central Valley, each jar is packed with the freshest flavors the state has to offer. Free from vinegar, added sugar, or water, this salsa focuses on delivering pure, authentic taste in every bite. MEDIUM HEAT, MAXIMUM FLAVOR. With a "2 flame" heat rating, this salsa delivers a gentle spice that can be enjoyed by everyone, making it a great option for families or gatherings. The serrano peppers add a mild heat that complements the tanginess of the tomatillos, creating a balanced, flavorful salsa. It's mild enough to enhance your meals without overpowering them, adding just the right amount of zest to any dish. A LEGACY OF AUTHENTICITY AND QUALITY. Developed at the renowned Papalote Mexican Grill in San Francisco’s Mission District, this Serrano-Tomatillo Salsa is rooted in nearly 50 years of family tradition and culinary expertise. Since its creation in 1999, Papalote Salsa has been recognized for its commitment to authenticity, quality, and flavor. Now produced in Sonoma County, this salsa carries on the legacy of fresh, flavorful, and versatile Mexican-inspired sauces that are perfect for dipping, spreading, or cooking. Papalote Serrano-Tomatillo Salsa
Tangy, mildly spicy flavor, thanks to a perfect blend of tomatillos and serrano peppers. With just the right amount of heat, this salsa is ideal for those who enjoy authentic salsa without overpowering spice. Its fresh, rustic flavor enhances any dish, from tacos to Tex-Mex favorites.

Incredibly versatile roasted tomato salsa
Whether you’re marinating meats, adding a kick to salads, or topping off your favorite Mexican dishes, Papalote Serrano-Tomatillo Salsa does it all. Its tangy taste pairs perfectly with grilled meats, veggies, and tortilla chips. You can even use it as a dip or dressing for snacks and appetizers, giving your meals a quick and flavorful boost.

Made with premium California-grown ingredients
Papalote sources garlic from Gilroy, onions from Oxnard, and tomatoes from the Central Valley. With no added sugar, vinegar, or water, the focus is on pure, authentic flavor. Non GMO Verified, gluten free, vegan, and ideal for cooking.

Rated with a "2 flame" heat level
Just the right amount of spice. The serrano peppers give it a mild heat that complements the tomatillos’ tanginess, making it perfect for family meals or gatherings. It enhances your dishes without overpowering them.

Papalote Serrano-Tomatillo Salsa has a legacy of quality
Developed at Papalote Mexican Grill in San Francisco’s Mission District, it’s been a staple since 1999. Now produced in Sonoma County, it continues to deliver fresh, flavorful, and versatile salsa that’s perfect for dipping, spreading, or cooking.