Roastesso, Aluminum Espresso Capsules, Natural Hazelnut Flavored Coffee, Compatible with Nespresso Original Machines, Medium Roast Intensity 7,

$24.98
by Roastesso

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NATURAL HAZELNUT FLAVORED: Enjoy the smooth, velvety taste of our medium roast flavored espresso capsules with Natural Hazelnut flavor. Subtle malted cereal notes and gentle nutty sweetness make each sip a treat. Perfect for flavored coffee lovers, no Diacetyl or artificial ingredients. ALUMINUM CAPSULES: Our new recyclable aluminum capsules are designed to lock in maximum freshness, preserving the rich aroma and full-bodied flavor of each coffee pod. Built for a seamless fit with Nespresso Original machines, ensuring optimal extraction. ROASTED AND PACKED IN THE USA: Proudly roasted and packed in the USA by our family-owned business, established in 2017. Each batch is roasted in small quantities to ensure exceptional quality and bold, fresh flavors in every cup. COMPATIBLE WITH NESPRESSO ORIGINAL MACHINES: Enjoy flawless compatibility with all Nespresso OriginalLine brewers, including Breville, Delonghi, Inissia, and Pixie. Each pod delivers the perfect shot of espresso with smooth crema and bold taste. ECO-FRIENDLY & RECYCLABLE: Crafted from 80% recyclable aluminum mono-material and CO2 neutral accreditation, our capsules offer an eco-conscious solution for espresso lovers who care about reducing waste while enjoying premium coffee.

NATURAL FLAVORED HAZELNUT ESPRESSO

Our flavored espresso coffee capsules are infused with only 100% Natural Hazelnut flavoring extracts without Diacetyl and No Artificial Flavors.

AROMATIC PROFILE

Infused with rich notes of natural hazelnut flavor creating a smooth coffee experience with a hint of sweetness and distinctive nutty flavor. Perfect Barista Creations for Sweet and Smooth Recipes with Milk.

ORIGIN

Enjoy our 100% Arabica coffee beans signature blend of South and Central America, known for its smooth taste and malted cereal notes. 

ROASTING

Roasted to medium with mild intensity. Individually roasted in small-batches to highlight the unique and distinct characteristics of each bean.

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