HEARTS OF PALM: Enjoy cold in salads, grilled with other vegetables, or as a crunchy addition to soups MILD AND CRUNCHY: Delicate flavor with a crisp, layered texture similar to asparagus and artichoke READY TO EAT: Simply rinse in cold water and pat dry before using RESTAURANT QUALITY: Ideal for use in food service or in the home IMPORTED FROM SOUTH AMERICA: A gourmet international specialty food product