Does your grill have a rotisserie? If so, rotisserie chicken is the first thing you should cook on it.If you are just starting out, Rotisserie Chicken Grilling will teach you the basics. How do you set up the rotisserie? What equipment do you need? How do you secure the bird on the rotisserie spit? It's all explained. There are over 50 recipes for rotisserie chicken; from simple salt and pepper birds to elaborate barbecue sauces; from Mediterranean herb pastes to Asian glazes. There are recipes to fill up the drip pan, bathing potatoes in chicken drippings, and a section on what to do with leftover chicken, from soups to salads to my favorite, Taco Night.The Kindle edition has full color pictures with each recipe - you are sure to find a new favorite.Now, get outside and start grilling a chicken on your rotisserie!About the author: Mike Vrobel is the food-obsessed author of the Rotisserie Grilling Cookbook, and writes about food on his blog, DadCooksDinner.com.