Pumpkin Torchio Pasta: Seasonal pasta made with pumpkin purée and durum wheat semolina for a rich, autumnal flavor. Vibrant Orange Color: Cooks to a beautiful orange hue that holds up well, adding visual appeal to any dish. Buttery Pumpkin Flavor: The naturally sweet and buttery taste of pumpkin pairs well with cheesy, meaty, or creamy sauces. Versatile Shape: Torchio shape cups sauces beautifully, perfect for casseroles, mac & cheese, or creative fall-inspired dishes. Authentic Italian Pasta: Made in Abruzzo, Italy, with the same artisan care and tradition, delivering perfect al dente texture in 8-10 minutes. Rustichella d'Abruzzo Pumpkin Torchio is a seasonal 500g pasta made with pumpkin purée and durum wheat semolina. Its vivid orange color and naturally sweet, buttery flavor make it perfect for fall-inspired dishes like casseroles and mac & cheese. The torchio shape, meaning ""press,"" is ideal for cupping cheesy or meaty sauces. Made in Abruzzo, Italy, this artisan pasta cooks to a perfect al dente texture in just 8-10 minutes, adding authentic Italian flair to your autumn meals.