Authentic Italian Durum Wheat Fusilli: Crafted in Italy, using traditional methods for a high-quality, flavorful pasta experience. Pack of 2 (17.6 OZ each): Two packs of long, dense fusilli with spiral ridges to perfectly capture rich sauces and ingredients. Versatile Cooking Options: Ideal for cold pasta salads with tuna or shellfish, baked dishes with eggplant and ricotta, or served with your favorite sauce. Neapolitan-Style Texture: Thick, twisted shape provides a satisfying al dente bite and ensures optimal sauce retention for maximum flavor in every bite. Premium Quality Ingredients: Made with only durum wheat semolina and water, this fusilli offers a robust, hearty taste while maintaining a firm texture during cooking. Rustichella d'Abruzzo Durum Wheat Fusilli Pasta is crafted Italy, using premium durum wheat semolina. This traditional Neapolitan-style fusilli features a thick, spiral shape designed to capture sauces, making it perfect for rich, flavorful dishes. Each pack contains 500g, offering two packs for versatile meals—ideal for cold pasta salads with shellfish or tuna, baked dishes with eggplant and ricotta, or your favorite sauces. Enjoy authentic Italian pasta at its finest!