【Product Features】 Pure sweetness, natural ingredients, no added colors, no added spices, versatile cooking creativity 【Usage】 Used for cooking various foods and pastries, suitable for making dessert soup, or adding to coffee and tea, and brewing wine. Cooking, sugar water, brewing, soaking, and stewing. 【Ingredients】 Sugarcane Sugar 【Storage conditions】 Store in a cool and dry place, sealed and avoid direct sunlight. The sealed container can be stored for 12 months. 【Precautions】 Due to bumps during transportation, the product contains fine rock sugar residue, which does not affect consumption. This product is crystal clear, with a light yellow color. The sweetness is just right, sweet but not greasy, and the aroma is elegant. Medium grained polycrystalline rock sugar is made from fresh sugarcane using traditional boiling methods to better preserve the nutrients and original color of sugarcane sugar. It naturally crystallizes without adding any pigments or spices, and has a particle size of approximately 2cm * 1cm * 1cm (medium grain). It is suitable for cooking soups, stews, stir frying, and other dishes to obtain a sugar color.