Smoke It, Grill It, and Sauce It with 125 Great Recipes from Southern Living. Southerners know barbecue, and Southern Living knows the South, and now in our Barbecue Guide, our first Collector's Edition devoted strictly to the art of the grill, we bring you our favorite ribs, wings, brisket, pulled pork, and more. Make the best barbecue ever with dozens of Southern favorites, including Championship Pork Butt, Smoked Beef Brisket, Sweet Tea-Brined Chicken, and more. Start by choosing from dozens of great sauces and toppings, then add irresistible sides like Broccoli Slaw with Candied Pecans and Beer-Batter Fried Pickles. Round out the meal with Coconut-Banana Pudding, Tennessee Whiskey Pie, Ultimate Chocolate Pie, and lots more delectable desserts. This mouthwatering cookbook features 125 sure-fire recipes with glowing photographs and step-by-step instructions. This is more than just a cookbook, though; we take you to the South’s best BBQ joints, identify the best pitmasters, and include recommendations on sauces, tools, and more. Whether you're a seasoned BBQ pro or just learning the ropes and the grill, our Barbecue Guide will become one of your essential tools.