HEARTY FLAVOR WITH LESS SODIUM: Our brew master has retained the rich flavor of San-J Gluten Free Teriyaki Sauce, while reducing its sodium by 50%. We take San-J Tamari Lite and add honey, sake, and ginger so the result is San-J Teriyaki Lite that’s delecctable, sweet and savory without compromising on taste GLUTEN FREE: Our brewing and blending methods give San-J Gluten-Free Teriyaki Soy Sauce great flavor-enhancing properties and if you are gluten-free, we invite you to try this soy sauce certified by the Gluten-Free Certification Organization NON-GMO INGREDIENTS: San-J Teriyaki Lite uses premium ingredients. They are Non-GMO Project verified and certified FODMAP friendly with no artificial preservatives, colors or flavors added. Made with our signature Tamari soy sauce, it has a rich and complex taste that elevates flavors of any dish A PERFECT PAIRING: Use San-J Teriyaki Lite as a marinade for chicken, beef, shrimp or tofu and in just 30 minutes, you’re ready for the grill or brush on a little extra sauce for extra flavor. Add our Teriyaki Lite to your stir-fry and serve over rice INSPIRING JOY WITH EVERY BITE: While our sauces are filled with deliciously complex flavors, our mission is delightfully simple - to be a beacon of joy across the globe by bringing together two centuries of wisdom, exploration, bold flavors and quality ingredients in every bottle of sauce we make