Bold Smoky Flavor: Hickory smoked salt and aromatic spices deliver rich, campfire-inspired flavor for pork chops, ribs, chicken, or beef. Versatile Dry Rub: Perfect for grilling, smoking, roasting, or making homemade BBQ sauces. Use on pork, chicken wings, ribs, or beef. Handcrafted Seasoning Blend: Garlic, onion, mustard, shallot, ginger, and pepper combine for a well-rounded, savory seasoning. Inspired by the Rockies: Named after Longs Peak in Colorado, capturing the aroma and flavor of smoky outdoor meals. Simple & Convenient: Ready-to-use pork chop seasoning brings restaurant-quality flavor to your home kitchen in minutes. Bring bold, smoky flavor to your grill, oven, or stovetop with Longs Peak Pork Chop Spice. This handcrafted, salt-based spice blend is designed to elevate pork chops, ribs, chicken, and even beef with its smoky, earthy, and peppery notes. Hickory smoked salt, garlic, onion, mustard, shallot, and ginger combine to create a flavor profile reminiscent of a smoky Colorado campfire. Whether you’re grilling outdoors or cooking inside, Longs Peak makes it easy to achieve deep, savory flavor. Use it as a dry rub, or sprinkle over your favorite meats before smoking, roasting, or barbecuing. Bring the iconic smoky aroma of the Rockies to your kitchen, and turn any weeknight meal into a hearty, flavorful feast.