SEARS IN THE PERFECT BURGER CRUST: Designed to be sprinkled on the outside of patties–not mixed in–so you get bold flavor, crispy edges, and a crave-worthy sear every time. BOLD, SAVORY & PEPPERY: Crafted with sea salt, two premium black peppercorns, roasted garlic, toasted onion, and a touch of sugar and citrus for balanced, West Coast–style flavor. BEACH-INSPIRED BURGER SEASONING: Brings bright, coastal, summer-fresh flavor to beef, turkey, or veggie burgers–whether you’re grilling outdoors or cooking on a stovetop griddle. VERSATILE ALL-PURPOSE BLEND: Not just for burgers. Delicious on steaks, vegetables, potatoes, eggs, and even stirred into sauces or mayo for a quick burger sauce. YOUR NEW PANTRY STAPLE: Gluten-free, vegan, and made without MSG. A restaurant-favorite burger rub now available for elevating your home cookouts. Bring bold coastal flavor to your cookouts with Savory Spice West Coast Burger Blend, a premium burger seasoning crafted to deliver a perfect seared crust. Inspired by sunny beachside grilling, this blend combines sea salt, two types of black peppercorns, roasted garlic, toasted onion, and just a touch of sugar and citric acid for balanced savory depth, subtle sweetness, and bright, peppery heat. Unlike traditional burger seasonings, this blend is made to be sprinkled on the outside of your patties—not mixed into the meat. This technique creates a flavorful crust that locks in juices and delivers restaurant-quality results. Simply season the top and bottom of each patty before grilling or smashing on a hot griddle, then let the heat build the crispy, caramelized edges every great burger deserves. Perfect for beef, turkey, chicken, or veggie burgers, this versatile seasoning also shines on steak, roasted vegetables, eggs, and potatoes. Whether you’re hosting a backyard cookout or firing up a weeknight smash burger, West Coast Burger Blend brings bright, bold, always-summery flavor to every bite.