A gorgeous new cookbook from New York's first family of Italian food Scotto Sunday Suppers and Other Fabulous Feasts continues the rich Italian and Scotto family tradition of Italian Comfort Food with recipes for Sunday family gatherings and holiday meals. The Scotto family, owners of the celebrated Fresco by Scotto restaurant, share recipes and stories from their family gatherings and provide ways for you to bring your family together. The Scottos are known for their incredible hospitality both in their home and in their restaurant. Their warm, friendly advice on making guests comfortable will prepare you to recreate this environment in your own home. From planning the menu to setting the table, greeting your guests to choosing the wine, the Scotto family will show you how to be the perfect host. More than one hundred delicious recipes provide the makings of incredible menus for every occasion, from Fourth of July to a Christmas feast. These mouthwatering recipes include: Sautéed Zucchini Blossoms Stuffed with Herbed Ricotta Cheese - Watermelon and Red Onion Salad with Watercress and Muscat Vinaigrette - Cavatelli with Sweet Italian Sausage and Broccoli Rabe - Risotto with Roasted Red Peppers, Trevisano, and Pancetta - Basil-Studded Grilled Salmon Steak with Summer Salsa Cruda and Fresh Grilled Corn on the Cob - Maple- and Bourbon-Glazed Roast Pork Loin Stuffed with Apples and Sun-Dried Cranberries - Bittersweet Chocolate Pudding Cake with Vanilla Gelato With beautiful photography and a family spirit that's contagious, Scotto Sunday Suppers will inspire you to create your own fabulous feasts. A gorgeous new cookbook from New York's first family of Italian food Scotto Sunday Suppers and Other Fabulous Feasts continues the rich Italian and Scotto family tradition of Italian Comfort Food with recipes for Sunday family gatherings and holiday meals. The Scotto family, owners of the celebrated Fresco by Scotto restaurant, share recipes and stories from their family gatherings and provide ways for you to bring your family together. The Scottos are known for their incredible hospitality both in their home and in their restaurant. Their warm, friendly advice on making guests comfortable will prepare you to recreate this environment in your own home. From planning the menu to setting the table, greeting your guests to choosing the wine, the Scotto family will show you how to be the perfect host. More than one hundred delicious recipes provide the makings of incredible menus for every occasion, from Fourth of July to a Christmas feast. These mouthwatering recipes include: Sautéed Zucchini Blossoms Stuffed with Herbed Ricotta Cheese - Watermelon and Red Onion Salad with Watercress and Muscat Vinaigrette - Cavatelli with Sweet Italian Sausage and Broccoli Rabe - Risotto with Roasted Red Peppers, Trevisano, and Pancetta - Basil-Studded Grilled Salmon Steak with Summer Salsa Cruda and Fresh Grilled Corn on the Cob - Maple- and Bourbon-Glazed Roast Pork Loin Stuffed with Apples and Sun-Dried Cranberries - Bittersweet Chocolate Pudding Cake with Vanilla Gelato With beautiful photography and a family spirit that's contagious, Scotto Sunday Suppers will inspire you to create your own fabulous feasts. Marion Scotto, Rosanna Scotto, Anthony Scotto Jr., Elaina Scotto, and John Scotto own and operate Fresco by Scotto restaurant. The family often demonstrates their recipes on Today with Katie Couric and Matt Lauer, and Rosanna Scotto is a coanchor for FOX 5 News in New York. Fresco by Scotto has received outstanding reviews in New York magazine, Gourmet , and the New York Times and received three stars in Crain’s New York Business . The Scottos live in New York City.