JAPANESE STEAK KNIVES: The Shun Kanso 4-Piece Steak Knife Set is expertly designed to cut through steak with no tearing or sawing – keeping more of the juices and flavor inside ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, “simplicity.” Created with the most essential elements, this Kanso knife set delivers effortless performance REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, this knife set delivers razor-sharp precision with a 16-degree edge DURABLE HANDLE: Made with contoured tagayasan, known as “iron sword wood,” this full-tang handle offers a comfortable and secure grip for both left and right-handed users. The butt also functions as a bottle opener and hanging hook JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing