Simple Fancy: A Chef's Big-Flavor Recipes for Easy Weeknight Cooking by Jason Santos

$23.99
by Barnes & Noble

Shop Now
Impressive Dishes Without the Stress Turn your kitchen into the swankiest spot in town with these incredible recipes for any day of the week. Known for his mouthwatering food served up with a side of sass on Hell's Kitchen and Bar Rescue, Jason Santos is back with a bang-presenting his latest series of restaurant-quality meals fit for any home cook. With just a few ingredients and easy-to-follow techniques, you can whip up homemade cuisine with all the standout flavors and unique presentation of a professional kitchen. Recipes include- Pan-Seared Sea Scallops, a signature dish from Hell's Kitchen with the key technique for perfect seared scallops every time Jalapeno, Cheddar, and Bacon Hush Puppies, with Jason's glowing endorsement- "God, I love these things" Cajun Rotisserie Chicken Dip, which is so good, it's been featured in just about every publication in Boston Mama Le's Egg Rolls, a dish so special, Jason once received a bag of them for Christmas Hot Honey Chicken Mac 'n' Cheese, the perfect comfort food with a twist For those looking to make elegant meals minus the hassle, this cookbook is what you've been craving.

Customer Reviews

No ratings. Be the first to rate

 customer ratings


How are ratings calculated?
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzes reviews to verify trustworthiness.

Review This Product

Share your thoughts with other customers