This spicy flavor bacon jerky is made from premium free-range pigs. Bacon from free-range pigs is leaner, packed with bold and rich flavor, and ideal for barbecue. It features a subtle salty-sweet flavor with a savory umami taste, medium-level spiciness, and a semi-dry texture. Singapore-style grilled jerky is an indulgent Singaporean delicacy steeped in culture and rooted in over 120 years of heritage and artisanal craftsmanship. It is a treat that transcends cultures and is beloved by those who have tried it. Fragrant Jerky has been voted “Handmade Gift” and other food category winner three times by the Los Angeles Times. It offers a unique and authentic Singaporean-style jerky. It's a popular street snack and the most popular jerky in the Asia Pacific. Originating in Singapore. Today, there are no less than 1,000 such specialty stores and roadside vendors across Asia Pacific countries. According to U.S. Customs, it's the most confiscated meat products by returning American travelers visiting Asia Pacific. click "Visit the Fragrant Jerky Store" to view all products (under the product title). Taste Profile, Product Expiration & Storage: East Asian flavor profile with a lightly sweet taste, a light glaze, a smoky barbecue aroma, and a semi-dried texture. Our jerky products reflect the taste characteristics of Asian Pacific cultures. Please consider this flavor style before purchasing to avoid incorrect expectations. Our products contain East Asian ingredients and spices (see the “Ingredients”). Product Expiration & Storage: Product expiration date is 45 days from the packed date (printed on the packaging). After opening, refrigerate and consume within 2 weeks. At room temperature, consume within 3 days. Freezer storage up to 9 months (reheat in a microwave before consuming).