Small Batch Baking Cookbook: 100+ Quick and Easy Recipes for Cookies, Cakes, Muffins, and More — Perfect for Small Kitchens with Zero Waste

$9.99
by Mary Holland

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Transform your kitchen into a bakery paradise with perfectly portioned recipes that eliminate waste and maximize flavor! Tired of baking full batches only to watch half your treats go stale? The Small Batch Baking Cookbook is your solution to creating exactly what you need, when you need it. With over 100 tested recipes designed for small households, solo bakers, and anyone who believes quality beats quantity, this cookbook revolutionizes the way you think about home baking. What makes this cookbook special: Zero Waste Philosophy : Every recipe yields just the right amount—no more throwing away stale leftovers or feeling guilty about overindulgence - Small Kitchen Friendly : Designed for compact spaces with minimal equipment requirements and easy storage solutions - Quick & Easy : Most recipes take 30 minutes or less from start to finish, perfect for busy lifestyles - Something for Everyone : Extensive collection includes gluten-free options, vegan alternatives, and classic favorites reimagined for small batches Discover delicious recipes including: Decadent cookies and bars that satisfy without overwhelming - Mini cakes and cupcakes perfect for intimate celebrations - Fresh muffins and quick breads ideal for breakfast or snacking - Seasonal fruit desserts and cobblers in perfect portions - Specialty treats for holidays and special occasions Plus essential guidance on: The best small-batch baking tools and equipment - Measuring techniques for consistent results - Storage tips to keep your treats fresh - Scaling techniques for when you do want to make more Whether you're a beginner baker or a seasoned pro looking to downsize, this cookbook proves that small batches deliver big satisfaction. Say goodbye to waste, hello to perfectly portioned sweetness, and discover how baking less can actually give you so much more. Perfect for singles, couples, small families, college students, and anyone who wants fresh-baked goods without the commitment of full-size recipes.

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