Smoker Gasket Seals,High Temp Grill Gasket Replacement,Self Stick Grey Fire Smoker Seal, BBQ Gasket Tape Self Stick Felt 14ft Long, 7/8" Wide, 1/8"

$12.99
by Funvalley Surperfect

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♨️Universal Size:14.7ft Long, 7/8" Wide, 1/8" Thick,Perfect for smokers / grill and ovens that need to be sealed up, for Oklahoma Joe’s, Char-Griller, Masterbuilt, Traeger, Weber, Camp Chef, and more. Also can be stuck on the lid side. ♨️Better Cooking Results:The smoker gasket seal are there to create a seal and keep the heat and smoke from leaking out when the dome is closed, make temperature control much easier and improves your cooking efficiency. ♨️High-Performance Gasket:These BBQ grill gaskets are made of premium polyacrylonitrile which can resist high temperatures and felt seal has good sealing performance, It's self adhesive backing makes for no glue,won't burn or melt. ♨️Self-Stick Adhesive: Our smoker seal gasket possess nice stickiness, easy to stick and apply, and won't fall off or break (Make sure that you have cleaned the surface before installing) ♨️Installation Directions: Carefully remove old gasket with scraper. Clean surface and keep it clean and dry ,Remove part of the paper backing from your new self-adhesive gasket. Press to install, do not stretch. Remove more paper backing as you go. Let lid rest closed for 24 hours before use.

You have an old warped leaking BBQ smoker?

Does your smoker leak smoke everywhere ?

Does your grill temperature hard to control?

Does your grill use too much fuel ?

Now ,it is the chance to solve them !


Product Name: BBQ Smoker Grill Gasket

Material: Synthetic Heat-resistant Fiber (Nomex)

Size: 0.32cm (1/8'') x 2.2cm (7/8'') x 14.7 Ft

Package Contents: 1 Pack

Fiber Heat Resistant: 932℉

Self stick: Yes


Function:

No.1: Keep the somke in .It is a must for your smoker to get the best use of the smoke.

No.2: Heat locked .Control airflow, which equals control of the temperature.

No.3: Eliminate noise from metal hitting each other ,like the door and the hopper lid.

No.4: It makes your smoker food more delicious,improves your cooking level from smoke keeping in and heat locked.

No.5: Your smoker and oven will seems more cool ,just like get upgraded.


Notes:

Be sure to prep and clean the surface before sticking the fiber strip ,remove any oil and dirt from surface area, use cleaner if needed.

After sticking, let it cure for 24hrs .it will be more benefit.


Tricks of removing backing:

1.Use your box cutter to cut from the back of the strip,but not cut off ,and then tear the back white paper from the incision .Don't cut yourself !

2.Use your lighter to bake the strip end , and then the strip end will be black and back white paper will be easy to tear,then cut off the black parts.

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