Multi-functional Knife for Kitchen - 7 inch Santoku knife is designed for both professional chefs and home cooks. The wide blade and plain edge make the kitchen knife perfect for slicing, dicing and mincing various foods from vegetables and fruits to meats and fish. Outstanding Performance - With edge hand sharpened to 12-15 degree angles on both side, the ultra sharp knife enables you to achieve thin and precise cuts. Higher edge retention ensures the cutting knife stay sharp for a long time. Trusted Quality - High carbon stainless steel Santoku knife provides exceptional strength and resistance to rust and corrosion. The blade, featuring an unique laser pattern, will impress your friends and elevate your cutlery collection. Specially Designed Blade - The chopping knife comes with a scalloped blade which has 15 dimples that prevent food from sticking and allows the chef knife to make even and consistent cuts easily. Optimal Balance - Steel bolster of the cooking knife ensures superior weight distribution, resulting in better control and stability. Ergonomic Pakkawood handle provides a comfortable and non-slip grip, allowing you to work effortlessly for extended periods without fatigue.