Refreshing Summer Flavor: Combines the juicy essence of watermelon with vibrant Turkish hibiscus and a hint of sweet basil. Naturally Sweet & Fruity: Bursting with the naturally sweet taste of watermelon, balanced by floral hibiscus notes. Herbal Twist: Sweet basil adds a subtle, refreshing herbal depth to the flavor profile. Perfect for Iced Tea: Best enjoyed chilled or over ice for an ultimate summer refreshment. Premium Ingredients: Crafted with high-quality Turkish hibiscus and aromatic sweet basil for an authentic taste. **Brewing Guide for Icy Watermelon Tea (Hot) **Hot Brewing:** 1. **Boil Water:** Heat fresh, filtered water to a near-boil (around 200°F/93°C). 2. **Add Tea:** Use 1 teaspoon of *Icy Watermelon Tea* per cup (8 oz) of water. 3. **Steep:** Pour the hot water over the tea leaves and let steep for 5–7 minutes, depending on your preferred strength. 4. **Strain & Serve:** Strain the tea leaves and pour into your favorite cup. Enjoy it warm, or for a twist, add a slice of lemon or mint! **Cold Brewing:** 1. **Prepare Tea:** Add 1 teaspoon of *Icy Watermelon Tea* per cup (8 oz) of cold, filtered water. 2. **Steep:** Place the tea in the fridge and let it steep for 4–6 hours or overnight for a richer flavor. 3. **Serve:** Strain the tea and pour over ice. Garnish with fresh basil or watermelon slices for a refreshing touch. 4. **Enjoy:** Perfectly chilled, this tea will provide a refreshing, fruity escape! Tip: For a sweeter taste, add honey or your favorite sweetener to either hot or cold tea. Icy Watermelon Tea brings you the invigorating taste of summer in every sip. This refreshing blend captures the naturally sweet, juicy flavor of ripe watermelon, creating a smooth and crisp tea that's perfect for quenching your thirst and lifting your spirits. Each cup offers a touch of natural sweetness, making it an ideal revitalizing treat on warm days.