The latest addition to our Whole Vanilla Bean Paste line of products. Its unique flavor profile is brought by meticulously merging our ground vanilla beans from Madagascar, Tahiti, and Papua New Guinea. Madagascar vanilla’s rich, smooth, and creamy notes combine beautifully with the delicate floral, fruity, and sweet notes of the two Tahitian vanillas. The result is a Madagascar-dominant paste with a unique luxuriant flavor profile. Rich and full-bodied paste with flavorful specks of ground vanilla beans that add bold flavor and visual appeal. By using our ground vanilla beans to create this paste instead of extract, You’ll get all of the flavor compounds contained within each vanilla bean. What makes our paste different is our proprietary process for grinding our beans. We believe this enhances the flavor of the beans we grind and adds to the flavor of our paste. Adds rich vanilla flavor to cream desserts, baked goods, chocolate bonbons, savory sauces, smoothies, cocktails, and fruit salads. Drizzle a bit onto ice cream, mix into your favorite cocktails, and put a little dollop in your whipped cream, stir into your morning coffee for a delightful and aromatic experience. All-Natural, Allergen-Free, Gluten-Free, Non-GMO Project Verified and Certified KSA Kosher. Ingredients: Cane Sugar, Water, Alcohol, Ground Vanilla Beans, and Gum Tragacanth. LET’S GET REAL! IT’S ALL ABOUT THE BEAN
Our commitment and passion is for finding the best beans available and supporting the local farmers wherever possible. Our beans are matured on the vine and sun-cured to optimum potency which is essential to maximize flavor potential.
THREE-BEAN BLEND, SINGLE-FOLD WHOLE VANILLA BEAN PASTE
This single-fold whole vanilla bean paste is a Madagascar-dominant blend that is robust, sweet and creamy. Sourced responsibly from Madagascar, Papua New Guinea, and Tahiti.
Sourced responsibly, All-Natural, Allergen-Free, & Gluten-Free
Non-GMO Project Verified
Certified KSA Kosher
A NEW FLAVOR PROFILE
Our gourmet vanilla bean paste delivers a rich, thick paste that contains a blend of our signature ground vanilla beans from Madagascar, Papua New Guinea, and Tahiti. Adds rich vanilla flavor to cream desserts, baked goods, chocolate bonbons, savory sauces, smoothies, cocktails, and fruit salads. Drizzle onto ice cream, mix into your favorite cocktails, put a dollop in your whipped cream, and stir into your coffee for a delightful and aromatic experience.
TAHITIAN GOLD. WE’RE STEEPED IN VANILLA
Since 1994, Tahitian Gold has imported and manufactured specialty vanilla products. Our roots to Tahiti and our family’s passion for vanilla dates back generations. Now we’re bringing this love and expertise of this amazing spice to your table. Professionals, connoisseurs, and aspiring chefs choose Tahitian Gold gourmet vanilla products for their amazing flavor profiles and taste. We invite you to make Tahitian Gold your gold standard for vanilla.