Love Chinese takeout but need it gluten free? This air fryer cookbook helps you make crispy, flavorful Chinese dishes at home - no deep fryer, no wheat. Great for celiacs, the gluten-sensitive, or anyone wanting quick, healthier meals. You’ll get step-by-step air fryer recipes for classics like: Salt & pepper chicken - General Tso’s chicken - Mongolian beef - Sesame prawn toast - Scallion pancakes - Gluten-free dumplings and fortune cookies Also includes: Gluten-free pantry guide - Soy & hoisin sauce swaps - Meal prep tips - Air fryer tricks for perfect crisp Bonus: answers to common questions and batch cooking advice. If you like Becky Excell’s cookbooks, you’ll love this. Get the flavors you miss - gluten free and easy.