Explore the cuisine from the Middle East with 100 recipes in The Middle Eastern Kitchen cookbook. Features include: 100 recipes with simple step-by-step instructions and beautiful photos on high quality pages - Variety of ingredients in the Middle East is equaled only by the diversity of the region's dishes - Recipes and food that reflect regions like Iraq, Syria, Lebanon, Jordan, Palestine, Israel, Turkey, Yemen, North Africa and more! - Most of the dishes in this book are simple enough to cook for a quick, flavor-packed, weeknight dinner - For weekend cooking , there are plenty of easy, slow cooked stews and tagines, and more hands-on kibbeh and small pies are great for an afternoon of adventurous assembly-line cooking - Meza, Stews, Tagines, Meats, Rices, Vegetables, Salads, Breads, Desserts, and more - Cook s tips for every recipe The Middle Eastern Kitchen will become a favorite among your cookbooks! Pick up your book today! "This is a wonderful cookbook that makes it easy to create and eat dishes from the Middle East region. It is full of healthy recipes with a little something for everyone from starters, to salads, to soups, to main dishes, to desserts. The directions for each recipe are thorough and easy to follow. You family will love these authentic Middle Eastern dishes that are full of rich flavors." – Julia Jolliff, creator of the food blog A Cedar Spoon