This delicate full-leaf tea steeps a crisp and refreshing cup with hints of honey and toasty sweetness. Above the Cloud Tea - Classified as rarest of all teas, this high grown white China tea is plucked in spring right before the leaf opens. White, downy buds are quickly air-dried, resulting in a low-caffeine tea. Authentic 100% White Tea only grows in the majestic mountains of China's Fujian Province. Tender white downy buds are hand-plucked just two days of the year, right before the leaf opens. With small yields and high demands, it remains one of the world's most rare teas. Ingredients Finest quality silver needle white tea from China's Fujian Province Steeping Instructions Steeping white tea is easy. Simply heat fresh, filtered water just short of boiling. Then pour 6 oz water per serving over tea and steep for 30-60 seconds (if using tea bags) or 2-3 minutes (if using full-leaf.) Above the Cloud Tea Classified as rarest of all teas, this high grown white China tea is plucked in spring right before the leaf opens. White, downy buds are quickly air-dried, resulting in a low-caffeine tea. Certified Kosher and Gluten Free