Delicious and decadent small-yield baking recipes. This fantastic collection of small-batch baking recipes offers sweet satisfaction and simple preparation. They're perfect for a variety of occasions whether it's baking some after-school treats for the kids, a treat to be enjoyed in a household of two, or it's one of those days where you just feel like a sweet indulgence that can be enjoyed after a challenging day. There's nothing like brownies, bars, squares, cookies, muffins, cakes and pies fresh from the oven -- they're the ultimate comfort food and welcome any time of the year. Whether you're a novice or longtime baker, these fully tested mouth-watering recipes will help you appreciated how easy and satisfying baking can be, even in small quantities. Discover many familiar recipes as well as new ones that are sure to create warm memories for you, your family and friends. This easy-to-follow cookbook features: 60 sweet and savory recipes—From the buttery comfort of rosemary goat-cheese biscuits to melt-in-your-mouth chai-spiced snickerdoodles, delight in a wide range of recipes that won’t require any complex conversions to produce modest portions. - Handy hacks and simple staples—Be prepared for when a hankering hits. Learn what you should have on hand in your pantry, and take advantage of trade secrets like using a muffin tin to make mini pies. - No need for new equipment—You won’t have to purchase any new tools or specialty bakeware. These scaled-down sweets can all be prepared using standard pots and pans. Whatever your taste or occasion, you're sure to find a recipe that will inspire you to bake for you and others. So what are you waiting for? Click on the BUY NOW button, get a copy of this book.