🍕 The World Pizza Cookbook: Authentic Recipes from Italy, America, and Beyond Discover the world’s most beloved food — one unforgettable slice at a time. From the wood-fired ovens of Naples to the bustling pizzerias of New York and the vibrant street markets of Mexico City, The Global Pizza Tour Cookbook is your invitation to explore how one humble dish became a worldwide obsession. Inside, you’ll find 80 handcrafted recipes that celebrate the flavors, cultures, and creativity that make pizza a true global language of comfort and connection. Whether you’re a home chef, a pizza purist, or simply someone who loves trying new flavors, this book will guide you through every step of the journey — from mastering traditional doughs and sauces to crafting inspired pizzas from around the world. ✈️ Travel the World Through Pizza Each chapter is like a new stamp in your culinary passport: 🍞 Pizza Foundations Start with the essentials — master Neapolitan, New York, Sicilian, and Detroit doughs, and create your own red sauces, creamy garlic bases, and fragrant pestos. These building blocks unlock every flavor adventure that follows. 🇮🇹 Italian Roots Begin where it all started: Italy. Taste the simplicity of the Margherita Napoletana, the rustic charm of Sfincione Siciliano, and the elegance of modern Italian creations like Truffle Mushroom Pizza and Fig, Prosciutto & Honey Pizza. 🇺🇸 American Icons Cross the Atlantic for the classics — New York Pepperoni, Chicago Deep Dish, and Detroit Double Pepperoni — plus inventive American favorites like BBQ Short Rib, Fried Chicken & Hot Honey, and Buffalo Cauliflower Pizza. 🌍 Global Inspirations Travel across continents with internationally inspired creations: Mexican Birria with Consommé Dip, Indian Butter Chicken Naan Pizza, Greek Spanakopita Pizza, Japanese Okonomiyaki Pizza, and more. Each recipe fuses global cuisine with pizza’s irresistible comfort. 🍯 Sweet Endings End on a delicious note with dessert pizzas — Nutella & Strawberry, Salted Caramel Apple, Birthday Cake Funfetti, and other treats that turn pizza into celebration. ❤️ Why You’ll Love This Cookbook 🌎 80 Recipes that span the globe — from Italian classics to creative world flavors. 🍕 Step-by-step dough and sauce tutorials that make every pizza achievable at home. 🔥 Beautiful full-color photos of every pizza, styled for inspiration and gifting. 🧭 Travel-inspired storytelling that connects food, culture, and adventure. 🎁 Perfect for gifting — a cookbook designed to look beautiful on the counter and delight food lovers of all ages. 👨🍳 About the Author Chef Kevin Cossairt is the creator of KevinsDailyDish.com, where he shares flavorful, approachable recipes that make cooking fun again. His other cookbooks — Recipes Gone Viral: The Internet’s Favorite Dishes, The Ultimate Guide to Manly Recipes, and DIY Homemade Coffee Creamer Recipes — have earned thousands of readers who love his bold flavors and simple, joyful approach to food. When he’s not testing new recipes or filming at home, Kevin is exploring local pizzerias, discovering hidden gems, and inspiring cooks everywhere to make restaurant-quality dishes in their own kitchens. ⭐ Ready to bake your way around the world? Grab your rolling pin, preheat the oven, and join The Global Pizza Tour. Every recipe is a destination — and your next favorite slice is waiting.