Vibrant red color adds a pop of brightness to dishes Crisp texture is perfect for fresh salads and sandwiches Rich, mildly sweet flavor enhances any recipe Ideal for grilling, pickling, or caramelizing A versatile onion variety that elevates everyday cooking Ruby Red Onion is a vibrant and flavorful long-day variety that stands out with its bright burgundy red skin and large firm flesh! With its striking, deep red skin and crisp, white and red-streaked flesh, this onion adds a pop of color and a burst of mild, slightly sweet flavor to any dish. Known for its medium to large bulbs and firm texture, Ruby Red is perfect for enjoying raw in salads and salsas, pickled or chopped in guacamole and salads, as well as for grilling, roasting, or caramelizing into rich, savory dishes. This versatile onion is easy to grow and thrives in Northern climates, offering high yields and dependable results. Its early maturity ensures a quick and satisfying harvest, while its excellent storage life allows you to enjoy its fresh flavor long after picking. Ruby Red onions are packed with nutrients, including antioxidants and vitamins, making them a healthy choice for every meal. Their rich color and flavor make them an eye-catching and delicious addition to your garden and your plate.

Also Known As: Long Day Onion, Red Onion, Purple Onion, Spanish Red Onion, Burgundy Onion, Red Globe Onion, Red Rock Onion, Ruby Onion, Crimson Onion, Red Creole Onion, Red Pear Onion.