Discover why food lovers nationwide are raving about Traverse Bay Farms Cherry Salsa—a handcrafted blend of Michigan cherries, tomatoes, onions, and mild peppers. Each jar delivers a smooth balance of sweet and gently spicy flavor for a gourmet salsa experience that’s truly one of a kind.
Whether you’re hosting friends, grilling out, or enjoying a casual snack, this cherry salsa adds bold, fruit-forward flavor to every bite. Serve it as a dip with tortilla chips, spoon it over tacos or grilled meats, or mix it into recipes for an easy and delicious upgrade.
Crafted in Northern Michigan, this salsa uses as much locally grown fruit as possible and is prepared without artificial preservatives or high-fructose corn syrup. It’s gluten-free, all-natural, and crafted with care for clean, satisfying flavor.
With 38+ national food awards, Traverse Bay Farms is known for quality and innovation. One taste of this cherry salsa shows why it’s more than just a condiment—it’s a celebration of Michigan’s cherry harvest and a pantry essential.
Frequently Asked Questions
Q: What makes cherry salsa different from traditional salsa?
A: Cherry salsa combines the natural sweetness of Michigan cherries with tomatoes and mild peppers, creating a balanced sweet-and-savory flavor that’s brighter and more complex than traditional salsa.
Q: How spicy is Traverse Bay Farms Cherry Salsa?
A: This salsa is mild with a gentle hint of spice, designed to complement foods without overpowering them.
Q: How can I serve cherry salsa?
A: Enjoy it with tortilla chips, as a topping for tacos or grilled meats, or as a quick appetizer served over cream cheese.
Q: Does this salsa contain preservatives or corn syrup?
A: No. It’s made with all-natural ingredients and contains no artificial preservatives or high-fructose corn syrup.
Q: Is Traverse Bay Farms Cherry Salsa gluten-free?
A: Yes. This cherry salsa is gluten-free and made with carefully sourced ingredients.
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