A scrumdiddlyumptious selection of treats inspired by Willy Wonka & The Chocolate Factory. The perfect companion cookbook to the upcoming 2023 film adaptation Wonka starring Timothé e Chalamet. Enter here and you’ll find a world of fanciful treats, delectable chocolates, and candied confections as colorful as their creator. From the moment Mr. Wonka first somersaulted onto the red carpet in 1971, the magical, maniacal chocolatier has captivated audiences across the globe. Relive every incredible invention and memorable minute from the movies that brought him to life while you whip up his most delicious creations in the comfort of your own decidedly less hazardous kitchen.   Let your imagination run wild with 75 whimsical and wonderful desserts and drinks inspired by this spectacular movie, including:      Lightning in a Chocolate Bar - Exploding Cinnamon Candy - Cayenne Crinkles with a Kick - Super Juicy Blueberry Pie - A Gobstopping Rainbow Cake - Pure Imagination Hot Chocolate   With decadent recipes and delightful tidbits from the fantastical story fans have loved for more than 50 years, this cookbook will turn your dreams into realities and your realities into dreams!     Praise for An Unofficial Cookbook for Fans of Willy Wonka : “A plethora of mouthwatering recipes waiting to be enjoyed. Each delightful creation will have you remembering to always leave room for dessert.” —Deanna Huey, author of  The Witch’s Cookbook Dahlia Clearwater  is a baker and binge watcher who delights in creating recipes inspired by her favorite shows and movies. Her other cookbooks include  Teatime at Grosvenor Square: An Unofficial Cookbook for Fans of Bridgerton, Recipes for Royals: An Unofficial Cookbook for fans of The Crown,  The Unofficial Virgin River Cookbook . Bonjour, Emily: An Unofficial Cookbook for Fans of Emily in Paris . Dahlia lives in New York City with her dashing husband, their two boys, and one opinionated Yorkshire terrier.