CAST IRON COOKING: Our high-quality Cast-Iron Dutch Oven comes with a perfectly textured preseasoned skin that helps build seasoning with each use and offers an easier release. We use only non-GMO, kosher-certified flaxseed oil to season it, and it’s PTFE- and PFOA-free for healthier cooking. MADE FOR GREAT MEALS: Our cast-iron pot was designed with the user in mind. It features large ergonomic loop handles, a cast-iron lid with self-basting spikes, a flat, wide bottom for more even cooking, and an oven-safe stainless-steel lid knob. EASY TO USE: Give your cooking an upgrade by using cast-iron cookware. Durable, rugged, and made to last, our Cast-Iron Dutch oven is easy to use and allows the perfect amount of steam and moisture flow for more evenly cooked food. VERSATILE POT: Our Cast-Iron Dutch Oven is made with natural materials and can be used almost anywhere, such as on the stove, on induction cooktops, in the oven, over a campfire, or on a grill. Your food will stay warm for longer and will be infused with beneficial natural iron. FROM STOVE TO TABLE: Victoria has manufactured quality cast-iron cookware in our own factories in Colombia—never outsourcing—since 1939. Our cast-iron products are made with resource-efficient materials, are economical, outlast traditional cookware, and offer reliable cooking for years to come.