WORLD VEGETARIAN COOKBOOK 250+ Recipes & Flavors from Around the World. Recipes in the Book: BREAKFAST (20 RECIPES) - APPETIZERS (20 RECIPES) - SALADS (20 RECIPES) - SOUPS AND STEWS (20 RECIPES) - GRAINS (20 RECIPES) - LEGUMES (20 RECIPES) - BEANS (20 RECIPES) - PASTA (20 RECIPES) - NOODLES (20 RECIPES) - PASTRY (20 RECIPES) - SNACKS (15 RECIPES) - DESSERTS (20 RECIPES) BREAKFAST Chilaquiles (Mexico) - Shakshuka (Middle East) - Açai Bowl (Brazil) - Masala Dosa (India) - Congee (China) - Croissant (France) APPETIZERS Bruschetta (Italy) - Caprese Salad (Italy) - Baba Ganoush (Lebanon) - Spring Rolls (Vietnam) - Gazpacho (Spain) - Samosas (India) SOUPS AND STEWS Minestrone (Italy) - Tomato Soup (Global) - Miso Soup (Japan) - French Onion Soup (France) - Gazpacho (Spain) - Lentil Soup (Middle East) - Borscht (Ukraine) GRAINS Paella (Spain) - Risotto (Italy) - Fried Rice (China) - Pilaf (Middle East) - Jambalaya (USA) - Couscous (North Africa) LEGUMES Chana Masala (India) - Red Lentil Dal (India) - Black Bean Soup (Mexico) - Lentil Salad (Mediterranean) - Mujaddara (Middle East) - Fava Bean Stew (Egypt) BEANS Black Bean Burger (USA) - Boston Baked Beans (USA) - Pinto Bean Chili (Mexico) - Feijoada (Brazil) - Navy Bean Soup (USA) - Bean Tacos (Mexico) PASTA Spaghetti Aglio e Olio (Italy) - Fettuccine Alfredo (Italy) - Penne Arrabbiata (Italy) - Mac and Cheese (USA) - Pesto Pasta (Italy) - Lasagna (Italy) - Orzo Salad (Greece) NOODLES Pad Thai (Thailand) - Ramen (Japan) - Lo Mein (China) - Pho (Vietnam) - Soba Noodles (Japan) - Laksa (Malaysia) - Udon (Japan) MAIN DISHES Eggplant Parmesan (Italy) - Ratatouille (France) - Vegetarian Paella (Spain) - Mushroom Stroganoff (Russia) - Tofu Stir-Fry (China) - Veggie Burger (USA) - Moroccan Vegetable Tagine (Morocco) DESSERTS Tiramisu (Italy) - Baklava (Middle East) - Cheesecake (USA) - Mochi (Japan) - Flan (Spain) - Gulab Jamun (India)