100% ORGANIC RAMON SEED FLOUR: Nutrient dense, gluten-free powder that’s great in smoothies because of its neutral taste that will not interfere with other flavors. Add to any drink or flour on a daily basis to boost your health and wellbeing. Easy to reseal ziplock bag keeps flavor fresh GLUTEN FREE FLOUR FOR BAKING: Ramon seed powder can be used as a gluten-free flour for baking pancakes, breads, muffins, cakes, energy balls, nutrition bars and in Paleo recipes. Combine with other flours to make healthier baked goods HIGH IN NUTRIENTS AND ANTIOXIDANTS: Ramón seeds have 2x the amount of calcium as corn, quinoa and oats, are high in fiber and high in potassium. They are comparable to walnuts in their high level of antioxidants and contain tryptophan to help calm your nerves in stressful times SUSTAINABLY WILD HARVESTED: Sourced from ramon trees in Guatemala’s Maya Biosphere Reserve, this nutritious seed provides a source of food and income for rural communities. Wild harvesting protects forests because it gives economic value to standing trees and helps prevent illegal logging 100% GUARANTEE: With over 40 years of experience sourcing premier botanicals, Worldwide Botanicals develops and works in partnership with suppliers to import the highest quality products. We're dedicated to rainforest preservation, organic agriculture and optimal health. Your satisfaction guaranteed. With a taste that is neutral like potatoes, this Mayan Superfood powder can be added to any drink or flour to supercharge it with nutrients. Growing to a height of 130 feet, ramón trees are an essential part of the upper canopy in Central American rainforests and are a valued food source for native people. Ramón seeds are also known as Capomo, Ojoche, Maya Nut, Ramon nut, bread nut, mojo, masica and many other native Central American names.
Now wild harvested in Guatemala’s Maya Biosphere Reserve, this nutritious seed provides a source of food and income for rural communities. Comparable to walnuts for their ability to fight free radicals, ramón seeds contain more potassium, fiber and calcium than any other bean or grain. It has a complete protein that is high in tryptophan to help calm your nerves in stressful times. With plenty of minerals and vitamins, ramon seeds flour can be used to boost the nutrients of baked goods and smoothies.
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