Perfect for poultry and meat: the professional poultry scissors are ideal for cutting poultry, so for chicken, turkey, duck or goose, also for fish and meat. The sharp stainless steel blades are ideal for shedding, cutting and dismantling Meat and bone: The slightly curved poultry shears with bone crusher are constantly sharp and also ideal for sharing thin bones, cartilage or sight. One side of the scissors with leg rest is serrated – ideal for precise cuts Precise and safe: The sturdy handles of the chicken shears are comfortable in the hand and are precisely tailored to cutting poultry. The solid, inner spring between the scissor jaws ensures safe working Poultry shears from Wüsthof are available in different designs. Many other kitchen aids e.g. for storing knives (knife block sets, magnetic strips), for sharpening knives (e.g. wet rod) and professional chef's knives can be found in the Wüsthof range Wüsthof For more than 200 years, we have been producing professional chef's knives and kitchen tools for private households and professional kitchens in Solingen. Wüsthof stands for cutting – for the moment the knife glides effortlessly through fresh food