PERFECT RICE AT THE TOUCH OF A BUTTON - White rice/long grain, short grain/sushi and brown rice settings with unique low carb (YumCarb) healthy cooking feature. Multi phased cooking means perfect texture, taste and aroma ADVANCED FUZZY LOGIC (AI) RICE COOKER TECHNOLOGY – auto adjust temperature and timings for optimal rice cooking combined with tailored useful add on options including steam, porridge, slow cook settings Including 24 hour preset timer and keep warm features HIGH QUALITY 5-LAYER 2mm THICK NINJA CERAMIC COATED INNER BOWL - durable, healthy with silk print rice level lines for different types of rice. Includes instruction manual, quick start guide, stainless steel steaming basket, rice measuring cup, rice spatula and soup ladle THE LATEST RICE COOKING TECHNOLOGY - modern rice white crisp and bright LED display with Korean designed 'Smart Button' control panel and 3D surround heating in a stylish industrial design VERSATILE SIZE - 5.5 cup capacity of uncooked rice (1-5 people), 1 litre, 110V US power and plug Kumo has a small footprint and stylish industrial look but is big on functionality - it's ideal for smaller kitchens, individuals or couples. It might be a small footprint, but we have made sure that functionality is not affected and have packed Kumo full of useful rice cooker functions and useful add on multi functions. Our advanced fuzzy logic technology controls the temperature for the efficient and perfect cooking of many different types of rice...you can cook long grain, short grain (including sushi and glutinous rice), brown rice (short or long grain). Kumo doesn’t just cook perfect rice, it cooks other grains like quinoa, cous cous, millet and pearl barley perfectly too. The add on functions include porridge that can be used for rice porridge or oat porridge, slow cook and steam (stainless steel steam basket included). Kumo is unique in that it also has a special ‘YumCarb’ setting which when cooked in the stainless steel steaming basket, the rice has a lower carb value by up to 25% (Based on lab testing, a reduction of 25% less carbohydrates was shown in white rice. Certified by Testing Institute of Product Quality Supervision, China).