Share this pasta noodle with anyone without having to worry about gluten. Good for those looking for healthier food choices without compromising flavor and texture. Enjoy the authentic flavors of Italian cuisine and elevate your mealtime experience with isiBisi’s authentic fettuccine pasta! Made with love and crafted to perfection, our Italian pasta brings the taste of Italy right to your table.

Our corn and rice pasta ensures that even those with dietary restrictions can indulge in a delicious and satisfying meal. Leave no fork unturned with this nutritious alternative to traditional fresh pasta noodles – choose isiBisi and share the joy of good food to all your loved ones!

Whether you’re a fan of classic marinara pasta, creamy alfredo pasta, or organic pasta dressed with your own famous homemade sauce, you can turn your recipes into realities with isiBisi!

Ingredients:
-GMO-free corn flour
-GMO-free rice flour

Cooking Instructions:

1. In a medium cooking pot, bring 4 quarts of water to a rapid boil.
2. Add 2 tbsp of salt and 5 fettuccine nests to the water.
3. Leave the pot uncovered and stir pasta occasionally while cooking.
4. Before draining, taste the pasta to ensure it has absorbed the right amount of salt and reached your desired firmness.
5. If you prefer a softer texture, we recommend cooking the pasta 2 minutes longer.
6. Drain well, then return pasta into the same pot and add 2 tbsp of your favorite olive oil. Stir well.
7. Add in your favorite sauce and enjoy!