Classic Cuisine

product_img5
ZWILLING
Zwilling J.A. Henckels Classic cuisine shears black 43927-200 43927-200
Size: 20.5 ~ 6.8 ~ 0.5cm Weight: 155g Material: Stainless steel Country of origin: Germany...
$75.00
www.amazon.com
product_img5
Cuisine Romefort
Cuisine Romefort | pure copper saucepan with pouring spout 1,5 qt | ideal for sweets or sauces, sugar pot, casserolle
Noticeable quality: this casserole dish is made of massive, pure copper. You will immediately feel that this thick-walled pot is high-quality and stable. It has a classic design with a cast iron handle and copper rivets Pure copper: Thanks to its optimal thermal conductivity, copper cookware allows ...
$182.00
www.amazon.com
product_img5
Cuisine Romefort
Cuisine Romefort | copper jam pot 15 in, 9.5 qt capacity | cast iron handles | traditional copper pot from France for cooking jelly
Tradition and quality: This copper pot is of high quality and very stable. It is made of pure copper and has cast iron handles riveted to the copper. Optimal heat conductor: Copper is the best conductor of heat. The heat is consequently distributed evenly throughout the pot. Because of the optimal h...
$233.00
www.amazon.com
product_img5
Cuisine Romefort
Cuisine Romefort | tinned copper saucepan with pouring spout and cast iron handle, Ø 4.3 in, 0.7 qt | traditional solid copper saucier casserole from
Long lasting quality: This copper casserole is made of superior craftsmanship. It is made of copper with a tin coating and has a cast iron handle riveted to the copper. Use the practical spout to serve melted butter and more. Optimal heat conductor: In copper casseroles, the heat is distributed even...
$169.00
www.amazon.com
product_img5
Cuisine Romefort
Cuisine Romefort | tinned copper sauté pan with cast iron handle and lid | traditional braising pan made of solid copper | cooking pan from France
Tradition and quality: This copper sauté pan has a high quality finish and is very sturdy. The braising pan is made of massive copper and has a cast iron handle riveted to the copper. Optimal heat distribution: With a copper braiser, the heat is distributed evenly throughout the pan. Because of the...
$160.00
www.amazon.com
product_img5
Classic British Food Designs Co
Classic British Food I Love Sausage, Mash, Peas & Gravy! T-Shirt
British comfort food design. Classic British Food I Love Sausage & Mash. Espeically with peas and gravy and a good yorkshire pudding too. Fun British food design with red ketchup style writing. Great for British Food Fans or Brits abroad. Makes a fun foodie gift for fans of traditional UK cuisine an...
$17.99
www.amazon.com
product_img5
Valentina Harris
Classic Recipes of Rome: Traditional Food And Cooking In 25 Authentic Dishes
CLASSIC RECIPES OF ROME Traditional food and cooking in 25 authentic dishes Valentina Harris • Discover the world-famous cuisine of Rome and the surrounding region of Lazio in 25 classic recipes presented in a stylish gift book • Features a range of dishes, from soups, antipasti and...
$7.99
www.amazon.com
product_img5
Ghillie Basan
Classic Recipes of Cambodia: Traditional Food And Cooking In 25 Authentic Dishes
CLASSIC RECIPES OF CAMBODIA Traditional food and cooking in 30 authentic dishes Ghillie Basan • Discover the exciting and undiscovered cuisine of Cambodia with recipes featuring rice, noodles, coconut milk, fish, meat, herbs and sauces – from light appetizers and tangy soups to spicy s...
$7.99
www.amazon.com
product_img5
Luisa Weiss
Classic German Cooking: The Very Best Recipes for Traditional Favorites, from Semmelknödel to Sauerbraten
Classic German Cooking: The Very Best Recipes for Traditional Favorites, from Semmelknödel to Sauerbraten is purchased directly from the publisher or approved distributor and spiraled by a 3rd party. Seller is not affiliated with, endorsed by, or pre-authorized by the publisher or author for the sp...
$43.99
www.amazon.com
product_img5
Samantha Rich
Classic Italian Cooking - Delicious Dishes from the Heart of Italy: Simple and Satisfying Meals from Every Region (Italian Recipes You Would be
Italians love to share their cuisine with others because they are so enthusiastic about it. They frequently experiment with new tastes and new formulations. Italian food is my favorite since it is so flavorful. The Italians constantly experiment with new taste combinations and employ a wide variety ...
$21.10
www.amazon.com
product_img5
Julie Sahni
Classic Indian Vegetarian and Grain Cooking
Julie Sahni's remarkable ability to make authentic Indian cooking accessible to American cooks continues to make her first book, Classic Indian Cooking, the definitive work of its kind. This is her long-awaited second book. To prepare it, Julie Sahni traveled extensively throughout the regions of he...
$26.00
www.amazon.com
product_img5
Elisabeth Luard
Classic Spanish Recipes: 75 Signature Dishes
Elisabeth Luard is one of the world's leading Spanish culinary writer and has contributed to over fifteen cookbooks. This Spanish cookbook features authentic, delicious dishes presented clearly, alongside beautiful photography. A fantastic addition to any culinary library, and part of the collectabl...
$9.50
www.amazon.com
product_img5
Hakeem .J Brookes
Classic Chicago Foods For The Home Cook: Discover the Best of Windy City Cuisine with Delicious Recipes for Every Occasion.
Are you tired of ordering deep dish pizza from a restaurant every time you crave a taste of classic Chicago cuisine? Look no further than "Classic Chicago Foods For The Home Cook!" This beautifully illustrated cookbook features easy-to-follow recipes for all your favorite Windy City dishes that you ...
$11.95
www.amazon.com
product_img5
Dr Bhaskar Bora
Classic British Comfort Food: 100 Traditional Recipes from the British Isles
Savour the Authentic Flavors of the UK with Classic British Comfort Food: 100 Traditional Recipes from the British Isles Indulge in the timeless taste of British cuisine with Dr Bhaskar Bora’s Classic British Comfort Food: 100 Traditional Recipes from the Isles. This must-have cookbook is your ...
$14.99
www.amazon.com
product_img5
Asako Yoshida
Classic Home Cooking from Japan: A Step-by-Step Beginner's Guide to Japan's Favorite Dishes: Sushi, Tonkatsu, Teriyaki, Tempura and More!
**Winner 2020 Gourmand Food Culture Awards** Opening with Japan's top ten favorite comfort foods—from Deep Fried Crunchy Chicken to Japanese-Style Meat and Potato Hotpot—this cookbook is packed with authentic versions of the dishes that Japanese people eat every day. In this book you'll fin...
$13.99
www.amazon.com
product_img5
Ivaylo Piskov
Classic Bulgarian Recipes: Collector's Edition
This Classic Bulgarian Recipes book will bring to your table some of the best and the tastiest dishes from the traditional Bulgarian kitchen. You will enjoy preparing and tasting every one of the meals! Bulgarian cuisine is one of its kind. Gourmets all over the world have been attracted for ages by...
$20.99
www.amazon.com
product_img5
Elena Molokhovets
Classic Russian Cooking: Elena Molokhovets' "A Gift to Young Housewives"
"Joyce Toomre . . . has accomplished an enormous task, fully on a par with the original author's slave labor. Her extensive preface and her detailed and entertaining notes are marvelous." ―Tatyana Tolstaya, New York Review of Books " Classic Russian Cooking is a book that I highly recommend. Joy...
$41.06
www.amazon.com
product_img5
Pierre Franey
Cuisine Rapide: A Classic Cookbook from the 60-Minute Gourmet
        Now available in paperback for the first time, Cuisine Rapide is the respected "60-Minute Gourmet" columnist's breakthrough volume on making good food fast. Working with Bryan Miller, Pierre Franey devised more than 250 brilliant recipes combining the best of French country cooking w...
$18.15
www.amazon.com
product_img5
Anja Hill
Classic Recipes of Finland: Traditional food and cooking in 25 authentic dishes
Packed with beautiful photography, cook's tips, variations and nutritional information for each recipe, this unique little book is a must for anyone interested in learning about this fascinating cuisine. The introduction offers a concise overview of this exciting culinary tradition, plus a guide t...
$10.00
www.amazon.com
product_img5
Elena Molohovets
Classic Russian Cooking: Elena Molokhovets' a Gift to Young Housewives (Indiana-Michigan Series in Russian and East European Studies)
First published in 1861, this ""bible"" of Russian homemakers offered not only a compendium of recipes, but also instructions about such matters as setting up a kitchen, managing servants, shopping, and proper winter storage. Joyce Toomre has superbly translated and annotated over 1,000 recipes and ...
$90.86
www.amazon.com