RateIt - ABRUZZO

ABRUZZO

product_img5

Donato De Simone

Suffer the Children Growing Up in Italy during Word War II

Donato De Simone WORLD WAR II EVENTS NARRATED FROM THE PERSPECTIVE OF THE CHILDREN CAUGHT IN THE WEB OF ADULT INSANITY A young boy . . . a beautiful town . . . stalked by the Nazis bombed by the Allies . . . hiding Jewish refugees Abruzzo´s mini-holocaust . . . meeting Padre Pio escape to...

product_img5

Richard North Patterson

In the Name of Honor: A Thriller

Anthony McCarran, one of the army's most distinguished generals, was devastated by the loss of his longtime friend Jack Gallagher, who was killed in Vietnam. For years, the McCarran and Gallagher families have remained close, watching a new generation of soldiers face combat. Today, the general's so...

product_img5

Elisa Costantini

Italian Moms: Something Old, Something New: 150 Family Recipes (Volume 2)

“The best reason of all to say ‘Mamma mia!’” —Booklist (starred review) “Costantini presents these hearty, approachable recipes with sincerity and grace.” — Publishers Weekly “Costantini blends recipes and memoir to brilliant effect.” — Library Journal In her second ...

product_img5

Too many secrets. A blurred line between protection and possession. And a love story built on obsession, betrayal, and impossible loyalty—where no one is entirely good, nothing is truly safe, and every choice comes with a price. ISABELLE Twelve years ago, I made a mistake—the kind you don’t ...

product_img5

The Italian Soul: How to Savor the Full Joys of Life

“This is a book for spiritual seekers and all who want to bring a piece of the Italian way of life into their own homes.” —James Martin, SJ, author of Learning to Pray Take a pilgrimage of the heart, a journey toward change that will allow you to approach life with a more contemplative...

product_img5

The Heart of Central Italy: 100 Easy Recipes with Wine and Drink Pairings for Everyday Cooking (The Soul of Italy: Authentic Regional Cookbooks)

Discover the soul of Central Italy through 100 authentic recipes anyone can master. From Tuscany’s rolling hills to the stone villages of Umbria, from the Roman countryside to the Adriatic coast of Marche and the mountains of Abruzzo, The Heart of Central Italy is more than a cookbook—it’s a...

product_img5

Dr EveAnn M Lovero

Vino Con Vista Amalfi Coast, Capri and Sorrento: Wine with a View of Italy

This stretch of paradise includes: Naples, Pompeii, Capri, Anacapri, Ischia, Sorrento, Amalfi, Ravello, Positano, Caserta, Salerno, Abruzzo and Basilicata. *Discover the UNESCO* World Heritage in this region including: the The Amalfi Coast, The Historic Centre of Naples, the Archaeological Areas of ...

product_img5

Domenica Marchetti

Italian Cookies: Authentic Recipes and Sweet Stories from Every Region

This definitive Italian cookie cookbook has 100 authentic recipes, including baking hints and techniques, plus regional stories and a list of Italian bakeries. “An excellent volume describing specialties from each Italian region and how to create bakery-worthy cookies at home. Marchetti's easy-t...

product_img5

Michael A. DiMarco

To Give to the Light

This biographical novella is about family life, surviving world wars, immigrating and adapting to a new culture. It’s a story based on the life of Michele DiMarco (1893-1975). Readers will envision the majestic natural beauty of Michele’s home village in central Italy and learn of its rich his...

product_img5

Reko Pizzelle Authentic Italian Style Waffle Cookie, Lemon, 7 Ounce (Pack of 12)

Lemon Reko: This spring and summertime favorite captures the light, fresh lemon flavor and crispy texture of traditional Italian pizzelle waffle cookies; Enjoy with cup of tea or with a bowl of gelato for a refreshingly indulgent permissible treat without the guilt. Pizzelle Pizzazz: Italian for sma...

product_img5

Saverio D'Aguanno

Il Cuore della Cucina Abruzzese: 400+ Ricette della Tradizione (Italian Edition)

Benvenuti nel cuore culinario dell'Abruzzo, una terra dove le tradizioni gastronomiche si intrecciano con la storia, la cultura e l'amore per il buon cibo. Questo libro, " Il Cuore della Cucina Abruzzese: 400+ Ricette della Tradizione", è un viaggio affascinante tra i sapori autentici di una regio...

product_img5

Donatella Di Pietrantonio

A Sister’s Story

A NEW YORKER BEST BOOK OF 2022 FINALIST FOR THE 2021 STREGA PRIZE From the internationally acclaimed author of A Girl Returned , a spellbinding story about family, memory, love, and the relationships that define us. It’s the darkest time of night. Adriana, a baby in her arms, hammers on h...

product_img5

Cross Your Heart and Hope to Die (Blackbird Sisters Mysteries, No. 4)

You could say my sisters and I are hot-blooded bluebloods with a flair for fashion—and for solving crimes. But things have NOT been going well for us Blackbirds: Emma has busted out of a very exclusive clinic. Libby’s hormones are in overdrive from selling paraphernalia for Potions and Passions,...

product_img5

Donatella Di Pietrantonio

A Girl Returned

WINNER OF THE CAMPIELLO PRIZE LONGLISTED FOR THE 2020 TRANSLATED BOOK AWARDS A 2019 BEST BOOK OF THE YEAR ( Washington Post ・ Kirkus Reviews ・ Dallas Morning News ) A pitch-perfect rendering in English by Ann Goldstein, Elena Ferrante’s translator. “I was the Arminuta , the girl returned....

product_img5

Under Italian Stars: Escape to Italy where happiness comes from tragedy in this perfect uplifting beach read filled with friendship and romance (The

When fate delivers two secrets decades apart, can those secrets mend broken hearts? After her husband’s death, Rachel receives a shocking revelation. He owns a hotel in Italy. Meanwhile, in Naples, Giacomo reveals a memory to his nephew, Aldo. Rachel travels to Abruzzo, and her life takes a dra...

product_img5

Pamela Sheldon Johns

Italian Food Artisans: Recipes and Traditions

Balsamic vinegar, olive oil, mozzarella, Parmigiano-Reggiano, prosciutto, fresh pasta - these are the cornerstone ingredients of great Italian cooking. Italian Food Artisans celebrates the art and origins of these wonderful foods and many others. Profiling some of the finest food artisans working ...

product_img5

Reko Pizzelle Authentic Italian Style Waffle Cookie, Anise, 7 Ounce (Pack of 1)

Anise Reko: This true Italian classic captures the subtle anise flavor and trademark crunch of traditional Italian pizzelle waffle cookies our company founder made with his grandmother's recipe; Enjoy as an anytime snack or as an indulgent dessert Pizzelle Pizzazz: Italian for small, flat and round,...

product_img5

Reko Pizzelle Authentic Italian Style Waffle Cookie, Anise, 7 Ounce (Pack of 12)

Anise Reko: This true Italian classic captures the subtle anise flavor and trademark crunch of traditional Italian pizzelle waffle cookies our company founder made with his grandmother's recipe; Enjoy as an anytime snack or as an indulgent dessert Pizzelle Pizzazz: Italian for small, flat and round,...

product_img5

Reko Pizzelle Authentic Italian Style Waffle Cookie, Maple, 7 Ounce (Pack of 12)

Maple Reko: Lightly sweetened with a hint of savory maple to complement the classic delicate flavor and crispy texture of traditional Italian pizzelle waffle cookies. Enjoy as a tasty low calorie anytime snack or as an indulgent dessert with ice cream. Pizzelle Pizzazz: Italian for small, flat and r...

product_img5

Pacentro: Coloring Book / Libro da Colorare

Discover Pacentro, Italy — One Coloring Page at a Time! Take a trip to one of Italy’s most beautiful medieval towns without ever leaving home! This stunning 57-page coloring book features scenes of Pacentro, nestled in the mountains of Abruzzo. Author Deanna Marchionda Rossi, grew up learning a...

16
17