Linda Zimmerman
Cobblers, Crumbles, & Crisps and Other Old-Fashioned Fruit Desserts
Fresh fruit always makes an appealing finish to any meal, but now you can turn it into something really special by serving it up in a cobbler, crumble, crisp, or slump; a pandowdy, flummery, betty, or grunt. You'll find the recipes for all these wonderful-sounding, great-tasting desserts -- plus pie...
$17.01