Large Cannelloni Tubes: Each package contains 20 premium cannelloni, made from high-quality durum wheat semolina, ideal for stuffing with your favorite ingredients. Versatile and Delicious: Fill with fresh ricotta, sautéed vegetables, pecorino cheese, or Rustichella d'Abruzzo Tomato Sauce and sausa...

Egg Pappardelle: Made with premium durum wheat semolina and 31.70% eggs for a rich, velvety texture that elevates your dishes. Authentic Italian Craftsmanship: Produced in Abruzzo, these wide noodles are a staple of traditional Italian cuisine, ideal for hearty sauces. Perfect for Chunky Sauces: Tra...

Orzo Pasta: A classic small pasta made from premium durum wheat semolina, ensuring a delightful texture and bite. Versatile Use: Perfect for soups, as a side dish with pesto, or in salads, adding a unique grain-like shape to your meals. Authentic Italian Quality: Produced in Abruzzo, Italy, this orz...

Stelline Pasta: Tiny star-shaped pasta, made from high-quality durum wheat semolina and pure Appenine spring water, perfect for soups and comfort meals. Ideal for Broths & Soups: Great for adding to clear chicken broth, vegetable minestrone, or simple pastina dishes with melted butter and cheese. Ki...

Egg Pappardelle: Made with premium durum wheat semolina and 31.70% eggs for a rich, velvety texture that elevates your dishes. Authentic Italian Craftsmanship: Produced in Abruzzo, these wide noodles are a staple of traditional Italian cuisine, ideal for hearty sauces. Perfect for Chunky Sauces: Tra...

Fettuccine: Wide ribbon pasta made from durum wheat semolina, perfect for a variety of sauces. Egg-Free: This pasta is crafted without eggs, making it a versatile alternative to spaghetti or linguine. Rich Texture: The wider shape adds a delightful texture, allowing it to hold sauces beautifully for...

Squid Ink Tonnarelli: Long pasta infused with 1% fresh cuttlefish ink, creating a striking black hue and a subtle, briny flavor. Perfect for Seafood Pairings: Best enjoyed with shellfish, spicy fish sauces, or simple olive oil and garlic for a rich, sea-inspired dish. Gourmet Flavors: The light sali...

Organic Rice Penne Rigate: Crafted from organic, gluten-free rice flour, this pasta delivers a subtle rice flavor and perfect al dente texture. Gluten-Free & GMO-Free: Produced in a dedicated gluten-free facility, this pasta is ideal for those with gluten sensitivities or dietary preferences. Classi...

Unique Triangular Shape: Trenne combines the classic penne with a modern, triangular twist, creating a striking look and texture for any dish. Perfect for Olive Oil Sauces: The sharp angles and hollow center make it ideal for light sauces, allowing flavors to coat the pasta beautifully. Chef-Approve...

Distinctive Shape: Linguine, meaning "little tongues" in Italian, is a long, flat pasta shape ideal for seafood-based dishes. Perfect Pairings: Traditionally served with olive oil, garlic, and tiny clams, or paired with any fish or shellfish sauces for a classic Italian meal. High-Quality Ingredient...

Capellini Pasta: This delicate, long pasta made from high-quality durum wheat semolina is renowned for its fine, angel hair-like texture. Children's Favorite: Capellini is the thinnest of all pasta shapes, often enjoyed by children and perfect for light dishes. Versatile Usage: Ideal for soups as pa...

Farro Pizzichi: Nutty-flavored short pasta made from 100% farro (Triticum Dicoccum) for a hearty, wholesome meal. Rich Nutritional Profile: High in protein, fiber, and essential vitamins (A, B, C, E), making it a nutritious choice for your meals. Unique Texture: Enjoy the toothsome texture of Pizzic...

Fregola Sarda: A medium-sized pasta known for its unique texture, perfect for enhancing a variety of dishes. Traditional Sardinian Craftsmanship: Made from durum wheat semolina, this pasta is produced using the authentic method of rubbing flour to create small balls. Versatile Use: Traditionally ser...

Penne Pasta: A bestselling classic pasta made from high-quality durum wheat semolina for authentic Italian taste. Quill Shape: The distinctive "quill" or "fountain pen" shape captures sauce beautifully, enhancing flavor in every bite. Versatile for Sauces: Ideal with meat ragù, vegetable sauces, or...

Organic Corn Macaroni: Made from 100% organic corn flour and water, offering a gluten-free and GMO-free pasta option. Perfect for Mac & Cheese: The classic "crooked" elbow shape is ideal for creating a rich, creamy mac & cheese. Subtle Corn Flavor: Adds a delicate corn flavor to your dishes, enhanci...

Rigatoncini Pasta: Made from premium durum wheat semolina, this smaller version of rigatoni is perfect for hearty sauces with its signature ridged texture. Classic Italian Shape: Rigatoncini, larger than penne but cut straight across, is a beloved southern Italian pasta shape ideal for a variety of ...

Unique Ingredient: Made from 100% organic buckwheat flour, this pasta is gluten-free, GMO-free, and perfect for those with dietary restrictions. Exceptional Flavor & Texture: Enjoy the subtle, delicious flavor of buckwheat, combined with an exquisite al dente bite that pasta lovers crave. Versatile ...

Squid Ink Tonnarelli: Long pasta infused with 1% fresh cuttlefish ink, creating a striking black hue and a subtle, briny flavor. Perfect for Seafood Pairings: Best enjoyed with shellfish, spicy fish sauces, or simple olive oil and garlic for a rich, sea-inspired dish. Gourmet Flavors: The light sali...

Unique Pasta Shape: Rustichella d'Abruzzo Calamarata is a short pasta shaped like calamari rings, bringing a playful twist to your dishes. Versatile Pairing Options: Perfect for pairing with spicy calamari sauce, or enjoy it with any fish or meat ragù for a hearty meal. High-Quality Ingredients: Ma...

Authentic Ligurian Trofie: A traditional Ligurian pasta shape made from durum wheat semolina, ideal for capturing pesto and other sauces. Perfect for Pesto & More: Traditionally paired with pesto, potatoes, and string beans, or served cold in salads and hearty soups. Versatile Cooking Options: Great...